Besides the taste, another thing I love about baking is the visual side of it. Whenever I find a recipe that creates not only a delicious but also a very beautiful result, I’m thrilled. This is one of those recipes. Those beautiful streaks of purple and blue throughout make this an eye-catching and tempting sweet treat. Make these lemon blueberry cheesecake bars for a bake sale or any special occasion, they’ll be a hit!
The fresh fruit flavors make it fresh and not so heavy like your typical cheesecake. That graham cracker crumb crust is simple to make and the perfect companion to the cream cheese center. Bake these for 40 minutes and refrigerate for 3 hours before serving. Once you try this you’ll make it time and time again!
Image courtesy of Chef in Training
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Quick Tip: Cut into bite-sized pieces and freeze for a sweet treat whenever you want one!
